Category: Side Dish
Cuisine: American
Sweet Potatoes – ½ kg
Unsalted Butter – 200 gm (melted)
Fresh cream – ½ cup
Garlic (Minced) – 4 cloves
Salt – 1 tbsp
Pepper
Water – As required
Preparation Time: 15 min
Cooking Time: 20 min
In a pan add water, salt, potatoes and boil it for 10 to 12 mins or until soft and drain out all of the water.
Peel the potatoes and mash them until it turns smooth and creamy and keep aside.
Heat the milk, then add fresh cream, salt and garlic. Boil the mixture for 2 minutes.
Pour the prepared mixture into the mashed potatoes, add melted butter and mix well. Season with pepper and dry herbs.
Serve with roasted / grilled vegetables of your choice.
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