Paneer Pan Fry

Name: Paneer Pan Fry
Prep time: 40 min
Cook time: 10 min
Total time: 50 min
Yield: 4
Cuisine: Indian
Ingredients: Paneer - 200grams; Chili powder - 2 tsp; Coriander powder - 2tsp; Ginger garlic paste - 1tsp; Garam masala - 1tsp; Butter - 4tsp

Category: Snack

Cuisine: Indian

Savor the crispy goodness of paneer pan fry, a delectable dish where cubes of paneer are lightly fried to perfection, offering a delightful texture and flavor.

- By Radhika

Ingredients

Paneer - 200grams

Chili powder - 2 tsp

Coriander powder - 2tsp

Ginger garlic paste - 1tsp

Garam masala - 1tsp

Butter - 4tsp

Our Products

Preparation Time: 40 min

Cooking Time: 10 min

Method

Make a paste of all the ingredients except paneer and butter in a bowl by adding little water.

Cut the paneer into cubes.

Marinate the paneer cubes in masala and let them sit for 30min.

Roast the marinated paneer with butter in a pan at low flame.

Try Our Farm Fresh Cow Milk

Buy Sample Milk Now

What you share your Recipes?

Mail WhatsApp