Cheese Chapati

Name: Cheese Chapati
Prep time: 20 min
Cook time: 15 min
Total time: 35 min
Yield: 6
Cuisine: Indian
Ingredients: Wheat chapati – 5 Pcs; Cheese Cubes – 5 Pcs (grated); Chilli flakes – 2tsp; Salt – As required; Coriander leaves – few chopped

Category: Breakfast

Cuisine: Indian

Elevate your chapati with our Cheese Chapati recipe—simple fusion, generously melted cheese for a flavorful twist. A delightful upgrade to your traditional meal.

- By Radhika

Ingredients

Wheat chapati – 5 Pcs

Cheese Cubes – 5 Pcs (grated)

Chilli flakes – 2tsp

Salt – As required

Coriander leaves – few chopped

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Preparation Time: 20 min

Cooking Time: 15 min

Method

Heat the tawa on medium flame and brush oil.Place the chapati and cook for few seconds.

Spread the grated cheese over the chapati. And sprinkle chilli flakes, salt and coriander leaves.

Then fold the chapati into semi- circle shape. Flip and cook for 1-2 minutes on medium flame.

Serve hot along with tomato ketchup.

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